Best ceremonial cacao there is. Knowing it’s blessed by Mayan wisdom keepers, produced up to the last point of shipping in Guatemala makes it so special. It’s a treasure of Guatemala and Mayan Wisdom in your hands.
“One heart at a time”
We are proud to be one of the few companies worldwide offering Pure Ceremonial Cacao, single origin, crafted by Native artisans from the lands of GuateMaya using ancient, traditional practices.
SHOP NOWThe Unique Process of our Pure Ceremonial Cacao
How it all begins
A cacao tree (Theobroma cacao) usually begins to produce its first flowers around 3 to 5 years after planting. The flowers grow directly on their trunks and big branches. Only a small percentage of these flowers are naturally pollinated and develop into pods.
Growing into Cacao Fruit
Once pollinated, the flower becomes a cacao pod/fruit that ripens over 5–6 months in the tropical climate of Guatemala, in agroforestry and symbiosis with nature and wildlife.
When the pods are fully ripe, they are harvested by hand using machetes. The pods are opened carefully to remove the fresh seeds surrounded by white pulp also called "baba"
Fermentation and Sun Drying
The cacao seeds are fermented for several (up to 7) days in wooden boxes to develop their flavor, medicinal properties and bioavailability. This is a crucial step for our cacao. After fermentation, they are sun-dried slowly until they reach the ideal moisture level.
Toasting, Peeling and Grinding
The fermented. dried cacao seeds are gently toasted, hand peeled, and then stone-ground into pure cacao paste. Nothing is added, the paste remains 100% pure cacao.
The process of becoming a cacao block
The cacao paste is poured into molds and placed in the refrigerator to harden into blocks and then hand packed.
The entire process from flower to block happens at the source of our Cacao ensuring that is supports the economy and employment of the country of origin.
Ceremonial Grade Activation
Before leaving Guatemala, the cacao blocks are blessed in ceremony by Mayan Wisdom Keepers. This intentional step is part of what gives our cacao her Ceremonial Grade Character, Energetic Integrity and Uniqueness.
Arriving into your home & heart
The Cacao blocks travel over continents and arrive to our storage place in Europe. From there they are shipped to your homes where they are prepared, shared, and finally become part of your own ritual and heart.
How it all begins
A cacao tree (Theobroma cacao) usually begins to produce its first flowers around 3 to 5 years after planting. The flowers grow directly on their trunks and big branches. Only a small percentage of these flowers are naturally pollinated and develop into pods.
Growing into Cacao Fruit
Once pollinated, the flower becomes a cacao pod/fruit that ripens over 5–6 months in the tropical climate of Guatemala, in agroforestry and symbiosis with nature and wildlife.
When the pods are fully ripe, they are harvested by hand using machetes. The pods are opened carefully to remove the fresh seeds surrounded by white pulp also called "baba"
Fermentation and Sun Drying
The cacao seeds are fermented for several (up to 7) days in wooden boxes to develop their flavor, medicinal properties and bioavailability. This is a crucial step for our cacao. After fermentation, they are sun-dried slowly until they reach the ideal moisture level.
Toasting, Peeling and Grinding
The fermented. dried cacao seeds are gently toasted, hand peeled, and then stone-ground into pure cacao paste. Nothing is added, the paste remains 100% pure cacao.
The process of becoming a cacao block
The cacao paste is poured into molds and placed in the refrigerator to harden into blocks and then hand packed.
The entire process from flower to block happens at the source of our Cacao ensuring that is supports the economy and employment of the country of origin.
Ceremonial Grade Activation
Before leaving Guatemala, the cacao blocks are blessed in ceremony by Mayan Wisdom Keepers. This intentional step is part of what gives our cacao her Ceremonial Grade Character, Energetic Integrity and Uniqueness.
Arriving into your home & heart
The Cacao blocks travel over continents and arrive to our storage place in Europe. From there they are shipped to your homes where they are prepared, shared, and finally become part of your own ritual and heart.
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OUR MISSION AT CACAO GUARDIANS
At Cacao Guardians, we stand for transparency, shining a light on the journey of each cacao seed from tree to cup. We believe in the power of knowing where your cacao comes from, honoring the land, and respecting the hands that cultivate it.
We believe in uplifting all people involved in the cacao journey. From the hands that cultivate and produce our cacao to the hearts that cherish its essence, we're dedicated to fostering a harmonious community that thrives on respect and mutual support.
FROM THE HEART OF THE EARTH, FOR THE PEOPLE
When you choose our ceremonial cacao, you're not just savoring an ancient, traditional and artisanal product; you're supporting a sustainable future for the farmers and women collectives. By honoring their craftsmanship, we empower them to thrive on their ancestral lands, preserving traditions and fostering community strength.
CRAFTED BY HANDS, NURTURED BY HEARTS
Cacao Guardians® ceremonial cacao is a labor of love, crafted entirely by native hands that hold the traditions close to their hearts. From the careful harvesting of cacao pods to the meticulous fermentation and sun-drying process, to the precise toasting and hand peeling of each seed, every step is a testament to the dedication of these remarkable artisans. It's a labor-intensive journey that ensures the highest quality, a distinction our cacao proudly holds in the market.
Our mission extends beyond cups and ceremonies. We're here to make a difference in the world, both socially and environmentally. With every purchase, you contribute to long term sustainable change, helping us protect the environment and empower the communities we touch.
Cacao isn't just a drink; it's a bridge between ancient wisdom and modern well-being. Let us redefine the value of pure ceremonial cacao for our modern lifestyle and holistic health, allowing us to embrace worlds & wisdom for a more balanced, mindful future.
One heart at a time. Starting with our own.
— Cacao Guardians